Mangiatorella Mineral water, renowned for centuries in Italy for its purity and beneficial properties, was first bottled in 1904, in the pristine forests of Calabria.
From then to now, the unique characteristics of the water have remained unchanged.
Today, Mangiatorella SPA, managed by Federico’s family, is among the most important entrepreneurial realities in Italy, • 100 employees • 28 million euros in revenue • 200 million liters per year • 25,000 square meters of industrial facilities
The company controls a group with 4 other mineral water brands including Cavagrande, Sorbello, Acquarossa and Hidria, which cover different segments of consumers with the vocation of enhancing the excellent products of the Calabrian and Sicilian territory